Enjoy and give pleasure, without doing harm to yourself or to anyone else-that, I think, is the whole of morality. –Chamfort
It would be hypocritical for me to say that one shouldn’t eat meat. I’ve eaten it for eighteen years, acknowledging but brushing past the way it is obtained in the United States. I believe that individual ignorance, selfishness, laziness, and indifference are the moral problems rather than meat consumption or even the processes used to obtain such meat in the U.S. Until I was “forced” to deeply research the topic, I did not have a personal active opinion. And now after reading, considering my own habits and morals (which are in the process of being formed each time I learn something new), I have decided to stop eating meat. Why? Because I can.
Should one base his or her actions based solely upon ability? No. If the entire population of the United States stopped consuming meat from animals, there would of course be problems. The animals that were bread for the sole purpose of consumption would most likely not have the traits needed to survive in the wild. If they did, or if humans found a way to keep them alive, overpopulation could occur, although it is unlikely since forced breeding wouldn’t be taking place to produce meat products. According to Joy Williams, (“The Inhumanity of the Animal People,” Harper’s, August 1997P) “On an average day in America, 130000 cattle, 7000 calves, 360000 pigs, and 24 million chickens are killed” to feed Americans. The ways slaughter houses and other industries kill these animals are inhumane and should be looked upon as immoral in a country that frowns upon the killing of innocents. Although there are many people who can survive on a diet without meat, there are those who cannot. The scale upon which the meat industry influences the average citizen of the United States is too grand and too easily accessible. With convenient supply, many Americans don’t think twice about what has happened to the animals they turn into Christmas dinners, and if they do, the thought is fleeting. As an individual, I feel it is my moral responsibility to not support the meat industry and therefore cruelty to animals by not eating meat. If one chooses to consume it, I do not deny them that right if they are conscious about where it comes from and how it is obtained. It would be virtually impossible to turn an entire planet vegetarian, so as long as individuals are informed, I believe that the choice is theirs. Moral wrongness in meat consumption lies not in the consumption itself but rather in an individual’s choice to regard animals lives as equal to or subpar from human’s.



